THE BLACK SHEEP SYRAH – MERLOT
2022
PGI PANGEON
DRY RED WINE
The Black Sheep, an eccentric name for a product that stresses out its diversity and particularity. Its thoroughly modern philosophy is evident from its contemporary appearance, its screw cap and its characteristic freshness. It is produced at the Mackedon Winery at Platanotopos, Kavala, while the vineyards are found in a small distance.
The Black Sheep red wine is made from the varieties Syrah and Merlot.
Same wine family:
Type of wine: Dry Red Wine
Appellation: Protected Geographical Indication Pangeon
Varieties: Syrah 60%, Merlot 40%
Vinification Techniques: The wine then follows a classic red wine vinification and matures for 4-6 months in stainless tanks with oak chips.
Analytical Data:
Alcohol: 12.5%
Total Acidity: 5.75 g/l
Residual Sugar : 2.3g/l
Tasting Notes: Vivid ruby color with purple highlights. Intense aromas of mature red fruits, plum and hints of pepper. Velvet mouth with soft tannins and an aromatic, fruity aftertaste.
Perfect Pairing: Served at 16-18°C, with red meat, spicy cheese and refreshing green salads.